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Salad on a BYU-blue lined plate

Salad

Spinach Strawberry Salad with Toasted Almonds and Crumbled White Cheese

Entree

Marinated and Grilled Tri Tip of Beef Carved with Sauce Colbert


Served with Roasted Potato Medley and Wood Grilled Vegetable Trio

Dessert

New York Cheesecake with Caramel Sauce

*DIETARY RESTRICTIONS MAY BE ACCOMMODATED. SEE RSVP INSTRUCTIONS, DELIVERED VIA BYU EMAIL, FOR SPECIAL DIETARY REQUESTS.